Why Gelatine is Good for You

You may not have noticed, but gelatine is currently undergoing a makeover. It’s gone from a leading an unheralded life as a gourmet food ingredient in desserts like panna cotta and chocolate mousse to being a pin up star of the paleo movement.

The key to it’s turnaround in fortunes? It’s all to do with the recent explosion in our understanding of the importance of gut health and the integrity of the gut lining to our overall wellbeing. We now know that gelatine can repair leaky gut and soothe and heal the digestion like almost nothing else.

Gelatine has a gritty back story. It’s produced in a process similar to making a traditional stock, by boiling the bones, skin and connective tissue of animals like pigs and cows to yield up to 18 amino acids including glycine and proline. If you have read about the benefits of bone broth then the same applies to gelatine except that in this case the final product is both colourless and odourless and dissolves in water so it can be added to smoothies, soups, or just about any food.

Gut Health

Gelatine restores integrity to the gut lining and heals leaky gut which is often the root cause of food intolerances, allergies and autoimmune diseases. Gelatine also improves gastric secretions and helps with low stomach acid. Additionally, it’s ability to hydrate the bowel aids in promoting good intestinal transit and healthy bowel motions.

Skin and Bones

The amino acids found in gelatine are the building blocks of collagen the protein that gives the skin its elasticity and structure. Gelatine is also known to strengthen joints and soothe inflammation which makes its beneficial for those suffering from arthritis or joint soreness after exercise.

Sleep and Mood

Gelatine can keep you calm and sleeping through the night. The glycine found in gelatine has been found to assist with sleep quality without causing grogginess or side effects. Glycine naturally reduces the uptake of norepinephrine: a stress hormone which triggers feelings of anxiety and panic.

It’s important to get a good quality gelatine made from pasture raised cattle so skip the supermarket gelatine and source some from your local health food shop or trusted online whole foods retailer.

Wes Smith is Live Well's Director and has 20 years experience as a practitioner and wellness educator. He has a special interest in working with chronic immune issues, stressanxiety and depression
Wes is passionate about inspiring and educating people to create and sustain their vitality and wellbeing so they can live life to the full.
Wes also enjoys teaching meditation and is the creator of meditatewithwes.com an online resource for learning how to meditate. es has a B.App.Sc.(Acup), Diploma of Herbal Medicine, a Yoga Teaching Diploma and is an APHRA registered acupuncturist. Learn more about acupunctureherbal medicine and meditation.

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